I’m so curious, has anyone seen this movie yet? I had no idea what it was 
about given the name—other than it obviously takes place in a restaurant kitchen by the photo—but then I found out it was a remake of Mostly Martha (which I LOVED!). Having just finished writing a novel set in the culinary world, I’m intrigued by how food is the topic of two mainstream movies this summer (Ratatouille and this one).
Any opinions?
Cheers,
Lia
3 Comments
Hi Lia,
Maybe good food and the importance of it is getting a bigger role in American life, hence the emphasis on food movies? Whatever the reason is, I like it! Being from France originally, I like cooking, eating and wine so thanks for the great blog, recipes and wine articles, I am learning a lot!
Thanks so much Isabelle . . . it’s good to have you here! I just read “La Vie des Bebes” to my little bebe (a gift sent from our friend Anne-Liesse in Lyon) and it felt so good to make my mouth form French words again . . . if only “Medhi joue” ;-). Your native country played such a huge role in shaping my life, I’m happy to be giving back some of the joy.
I am no chef - but I took my 8 year old and her 10 year old friend to see it and a good time was had by all!